ZUCCHELLI FORNI (ROTARY RACK OVEN)
Due to easiness of operation the Rotor ovens are ideal for installation in any bread or pastry shop. The heat exchanger with three turns exploits the heat produced in the combustion better, ensuring more uniform baking with lower consumption. Baking chamber and oven front in stainless steel, external panelling in painted sheet steel. Electric function or with gas/gas oil burner.
Control panel: eletromechanical, digital or computerized. New conception of the steam generator which grants abundant stream supply all over the baking rack. Three rack hooking systems: rotating platform, top hook or automatic lifting device.
Versions:
TOP ROTOR: combustion chamber and burner on the left front side.
ROTORFAN: with combustion chamber and burner on the left rear side
Options:
External panelling in stainless steel Rotorfan oven in the “counter manufactured” version (burner on the right side)
SPIRAL MIXER WITH FIXED BOWL MODEL SIFAV
The ideal machine for bakeries and pastry shops. The transmission of movement to the spiral can be direct of through a system of double pulleys in order to reduce the effort of the 2-speed
motor to the minimum. The double pulley allows also the working process with a very though dough type. The machine is equipped with a device for reversal, rotation by impulses and
stop of the bowl, when the spiral is still moving. Extra-thick steel carpentry, bowl, protection
grill, spiral and breaker bar in stainless steel. Electronic control panel with double timers. The machine is equipped with 2 wheels on the rear side in order to facilitate moving and with 2 adjustable feet in front to ascertain the stability of the machine
SEMI-AUTOMATIC HYDRAULIC DIVIDER
- Heavy duty painted steel structure
- Rectangular cutting system with polythene food
processing rollers - Basins and knives in AISI 304 stainless steel
- Hydraulic machine, with one doubleacting cylinder
for pressing and cutting, and one for opening
the cover - Control panel that allows adjustment of pressing and cutting
- Knife cleaning button
STANDARD MINI BREAD & ROLL MOULDER
- FEATURES:
- Stainless steel in-feed chute with safety guard.
- Easy pressure board adjustment
- Easy to Clean
- Simple to Control.
WATER CHILLER
Water chiller with stainless steel AISI 304 structure. Internal tank thermally insulated by polyurethane rigid foam injected at high density. Inner pipeline of the coil in AISI 304 stainless steel. Removable Cover. Incorporated air condensing unit. The main feature of this new machine is the high performance in fast water cooling: from+18 C to +3 C with room temperature of +32 C of liters every approx. 15 minutes. It is particularly indicated to all users who want high performance having little spaces.
DOUBLE GRAVITY BREAD SLICER
| Features | KB |
| Motor Output | 0.55kW |
| Motor Type | Three Phase |
| Slicing Action | Automatic |
| Blade Frame Width | 660mm |
| Blade Frame Height | 240mm |
| Overall Width | 810mm |
| Overall Depth | 1300mm |
| Overall Height | 1840mm |
| Nett Weight | 192kg |
| Slice Thickness | 8mm-16mm |
| Castor Wheels | No |
| Adjustable Finger Tray | Yes |
| Safety Cover | No |
| User Type | Industrial Bakery |
SINGLE GRAVITY BREAD SLICER
| Features | KB |
| Motor Output | 0.55kW |
| Motor Type | Three Phase |
| Slicing Action | Automatic |
| Blade Frame Width | 350mm |
| Blade Frame Height | 240mm |
| Overall Width | 490mm |
| Overall Depth | 1300mm |
| Overall Height | 1840mm |
| Nett Weight | 140kg |
| Slice Thickness | 8mm-16mm |
| Castor Wheels | No |
| Adjustable Finger Tray | Yes |
| Safety Cover | No |
| User Type | Light Industrial Bakery |
FINAL PROVER
Electric generated prover with indipendent working from the oven. It consist of polyurethan foam panels of high insulation, lined of varnished embossed aluminum plate and structure in anodized aluminium elements with fixed joint assembly. Finished with heating plant equipped with safety resistances, automatic thermoregulator, air recirculating with adjustable flow, solenoid valve to check water level, precision hygrometer to check humidity, steam generator manually or automatically driven by means of the hygrosat, inside light. Steams ducts, electric fan and base in stainless steel AISI 304
MIXING-DOSING UNITS, DOSING UNITS
It is an electronic dosing unit with micro-processor, equipped with digital keyboard for setting the water quantity to dose. Equipped with 2 displays for visualisation of the quantity and temperature of the water.
FAR-E Flow pack machine with film roll from the top
This Entry-level rotary flow-pack machine with film roll from the top is fully electronic, Reliable, adaptable and cheap. Its reduced dimensions fit in with both small and medium size productions requirements.
EURODROP TF 400/600 (DEPOSITOR)
| TECHNICAL DATA | 400 | 600 |
| Hopper Capacity | 29it | 43it |
| Weight | 270kg | 290kg |
| Power | 1.5 kW | 1.5 kW |
SAUSAGE ROLL MACHINE
| Conveyor belt width | 650 mm |
| Conveyor belt length | 3800 mm(mod. 3.8) |
| Conveyor belt length | 5200 mm(mod. 5.2) |
| Conveyor belt speed | 0-5 mt./min. |
| CUTTING | |
| Useful width | 580 mm |
| Min. cutting length | 10 mm |
| Max. number of strokes | 70/min. |
| CUTTING DIE | |
| Min. die length | 145 mm |
| Max. die width | 580 mm |
| Max. number of strokes | 50/min. |
| Max. dough thickness | 15 mm |
| DEPOSITOR | |
| Deposit mode | spot |
| intermittent | |
| continuous | |
| Quantity of filling per outlet | spot 5-60 g |
Automatic Bun Divider and Rounder Vitella
Automatic bun rounding dividers are machines that cut a piece of raw dough into small portions and, using an oscillating plate, subsequently roll each piece to obtain balls of the same weight and shape, all in a few seconds.
Hydraulic machine, with two cylinders for pressing, one cylinder for cutting and one for rounding. Control panel that allows adjustment of pressing, rounding and shaping chamber opening times. Knife cleaning button. Can store up to 9 different programs.
Work cycle
1. insert the plate manually;
2. close the front guard;
3. set the operating times (pressing, rounding and chamber);
4. press the Start buttons;
5. the machine presses, cuts and rounds automatically;
6. open the front guard;
7. remove the plate with the shaped balls.